Morocco interested - #Moroccan #Harcha (or harsha) is a pan-fried bread made from semolina (Smieda).Recipes for harcha vary from family to family. They are delicious, especially when hot from the griddle! In
Stuffed Buttermilk and Argan Oil Harsha / Stuffed Harsha with Black Olives and Cheese/ Harcha au lait de beurre et l'huile d'argane, farcie aux Olives Noires et Fromage!
![Harsha – a typical Moroccan breakfast delicacy leighandlucy.com leighandlucy.comLeigh and Lucy's Blog Harsha – a typical Moroccan breakfast delicacy leighandlucy.com leighandlucy.comLeigh and Lucy's Blog](http://www.leighandlucy.com/wp-content/uploads/2013/03/IMG_2032.jpg)